With choice of milk

Two eggs cooked your way, sourdough, hash brown, herb grilled tomato

Smoked ham with poached eggs, hollandaise and dukka on English muffin, served with grilled tomato and hash brown

Two eggs cooked your way, bacon, sausage, hash brown, tomato, baked beans, choice of toast

Ham, onion, spinach, tomato, capsicum, mushroom and cheese, choice of toast, served with grilled tomato and hash brown

Tahini coconut yoghurt, avocado and Pico de Gallo salsa

Avocado on sourdough bread with heirloom tomato, Italian glaze, Greek feta, toasted seeds and free-range poached egg

Thick cut brioche bread with vanilla crème fraiche, maple syrup, seasonal berries and chocolate soil

Choose from white, multigrain, whole meal, gluten free bread

Danish pastry, plain croissant & muffin

Verbena mint syrup

Free-range eggs, bacon, chipolata sausage, spinach, mushroom, baked beans, hash brown, sourdough

Berries compote, maple syrup and fresh berries

Fried egg, bacon, barbeque sauce on English muffin with hash brown

Fried egg, bacon, chicken chipolata sausage, hash brown and sourdough bread, butter & jam

Apple, orange, pineapple, grapefruit, cranberry or tomato

Flat white, latte, cappuccino, long black, macchiato, mocha, hot chocolate, chai latte

English breakfast, earl grey, green, peppermint, chamomile, lemon & ginger.

3pcs

With baguette slice

With pickles and preserves

With garlic bread

Baby cos gem, crostini, Grana Padano, Peruvian anchovies, soft egg, english bacon, caesar dressing

Kalamata olives, heritage tomatoes and sherry dressing (vg, gf)

Fried egg, chicken, streaky bacon, mustard aioli, tomato, cos lettuce, fries

Grilled pumpkin, zucchini, bell peppers, halloumi, pesto mayo and chips

Jalapeño mayo, tomatoes, pickles, bacon, Maffra cheddar, beetroot, and brioche bun served with chips

White wine, chilli, garlic, confit heirloom tomatoes, pangrattato and olive oil

Reggiano and garlic bread

Roasted market veg, balsamic cherry tomatoes, and red wine jus

Celeriac puree, Kombu, Jersey royal potato

With leek jam, sautéed garlic spinach, romesco and cashew crumb

Succulent tandoori chicken, spices, tomato and cashew gravy served with saffron pilaf, fried onion, garlic and naan

With sambal belacan, chicken satay, achar, fried egg and cassava crackers

Southern Sand Battered Flathead, garden salad, chips and house made tartare

Spicy Diavolo - Italian pepperoni seasoned with paprika and cayenne

Inside out Kiev - Schnitzel, garlic, ham and cheese, served with chips and garden salad

250g Butchers cut steak served with fries, salad and sauce

Fire up your Friday dinners with our new Hibachi Grill Fridays. Available throughout the Firelight Festival (30 June - 2 July, 2023)